MIY Cheese from Powdered Milk

Photo from tactical intelligence

I have tons of powdered milk stored. I used it all the time in baking and cooking, but I am not real fond of the taste of reconstituted commercial powdered milk for drinking. So, I can’t wait to try making this cheese from powdered milk! Especially as cheese is one of my favorite things and I would miss it dearly in a SHTF scenario where dairy became scarce. See how to make your own at the titled link below

How to Make Cheese from Powdered Milk

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