Some posts may contain affiliate links.
Amaranth Tutorial
What is amaranth? What is it used for? Is it even edible? and Why the heck would I want to store it?
Amaranth is indeed a grain. It can be used in many ways like wheat without the concerns of gluten sensitivity or celiac disease issues. It also can be toasted and used like granola. It is a very small grain that a lot of us don’t know much about. See a full tutorial on this lesser known storage grain from Lisa the Survival Mom linked below
Storing and Using Amaranth: A Tutorial
This is an aggregated site. Please be aware some of the sites we link to could have pop ups. We have no control over them. However, we will never link you to a site that requires you to make any purchase to view the blog.
Please read our disclaimer. We provide you with information from various sites all over the world. The author’s expressed opinion isn’t necessarily that of The Prepared Page or its staff. Our intent is to bring you the information. Use your and your own best judgment when using any information contained within the blogs.
While you’re here check out some of the other posts you may find them interesting!!!
Some posts may contain affiliate links.